Customer Pain Points:
Unattractive jobs and long working hours make staffing difficult.
High staff turnover rate. New workers require training. Rising wages.
Solution:
Based on customer orders, a CR3 robot completes the full process of taking an empty cup, collecting tapioca, milk tea and ice and sending the drink for lid sealing, in only 90 seconds without any staff involvement for a contactless experience.
Value Proposition:
Runs 24 hours a day for higher revenue.
Efficient use of space. Saves on wages and rent.
Full automation and contactless experience.
Product Highlights:
The CR3 has a maximum reach under 800 mm to work flexibly in small spaces.
3 kg maximum payload is ideal to handles drinks of all sizes.
Supports graphical programming and no code drag-to-teach to save on deployment time.
Take part in automation transformation. Let’s work together towards a more efficient tomorrow.
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